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Tokyo

11 Best Monjayaki Restaurants on Tokyo’s Tsukishima Monja Street

When you think of Tokyo’s soul food, one dish that stands out is “Monjayaki.” And the undisputed capital of monjayaki is Tsukishima Monja Street, a lively street packed with over 70 restaurants dedicated to this savory pancake.

From historic shops loved by locals for decades to trendy new spots, the choices can be overwhelming. In this guide, we’ve carefully selected the 11 best restaurants where you can experience truly exquisite monjayaki in the heart of Tsukishima!

What is Monjayaki?

Monjayaki is a type of savory Japanese pancake made with a flour-based batter, shredded cabbage, and various fillings like seafood and meat. It’s cooked on a hot griddle right at your table. Unlike its cousin, okonomiyaki, monjayaki has a more liquid, gooey consistency and is eaten directly off the griddle with small spatulas. Don’t worry if you’ve never made it before; it’s part of the fun! Learn how to make Monjayaki here.

1. Tsukishima Monja Koboreya Musubi – A Refined Monja Experience

A luxurious monjayaki overflowing with fresh seafood

“Koboreya,” famous for its “exquisite” monjayaki, doesn’t compromise on anything—broth, ingredients, or atmosphere. Their new branch, “Tsukishima Monja Koboreya Musubi,” opened in 2018 and offers a refined dining experience in a beautiful Japanese space made of stone and wood.

Their signature “Koboreya Monja” (1,890 Yen + tax) is true to its name, which means “spilling over,” as it’s piled high with fresh seafood delivered directly from Tsukiji market. The restaurant uses premium ingredients, like white sesame oil for the *agedama* (tempura crisps), and adjusts the flavoring for each type of monja.

The elegant interior and counter seats of Koboreya Musubi

With a selection of 58 types of sake and shochu, this is the place to enjoy a monja that “exceeds monja.”

The elaborate broth is made by boiling 10 different kinds of ingredients for five hours. You can truly relax and enjoy a luxurious time in this uncompromising Japanese space.

 

Information

Address: 3-14-2 Tsukishima, Chuo-ku, Tokyo
Hours: Tue-Fri 5 PM – 12 AM; Sat 12 PM – 3 PM & 5 PM – 12 AM; Sun/Hol 12 PM – 3 PM & 5 PM – 10 PM
Closed: Mondays
Access: 4-min walk from Tsukishima Station (Exit 10), 5-min walk from Kachidoki Station (Exit A1)

2. Monja Kura – The Famous Shop That Always Has a Line

The lively interior of Monja Kura, filled with customers

Often featured in media as the go-to monja spot in Tsukishima, Monja Kura is a legendary restaurant you must visit at least once. Its popularity means you can expect a line, even on weekdays, but the taste is well worth the wait. Once you’ve tried it, you’ll find yourself craving it again.

Mentaiko Shrimp Cream Monja at KuraThe charm of “Kura” lies in its reliable flavor and extensive menu! From classic monja to creative options like “Seafood Special Monja” and “Cream Monja,” everything is delicious. The portions are also generous, ensuring a very satisfying meal.

A fan favorite is the Mentaiko Shrimp Cream Monja (1,400 Yen + tax).

Information

Address: 3-9-9 Tsukishima, Chuo-ku, Tokyo
Hours: 11 AM – 11 PM
Closed: Irregular holidays
Access: 3-min walk from Tsukishima Station (Exit 7)

3. Tsukishima Specialty Monja Daruma – Retro Charm in a Renovated Folk House

The charming, traditional exterior of Monja Daruma

If you want to enjoy monja in a relaxed atmosphere steeped in history, Monja Daruma is the place. Housed in a renovated traditional folk house from the early Showa era, it has a wonderfully nostalgic and sentimental ambiance. The menu is extensive, including okonomiyaki, yakisoba, and teppanyaki, as well as unique iron-plate desserts like Ankomaki (red bean paste roll)!

A variety of monjayaki ingredients ready to be cookedThey also have an impressive selection of alcoholic beverages, with carefully selected sake, shochu, fruit liquors, and wines. The staff is happy to cook the monja for you if you ask. It’s the perfect spot to unwind and enjoy a delicious meal.

Information

Address: 3-17-9 Tsukishima, Chuo-ku, Tokyo
Hours: Weekdays 11:30 AM – 11 PM; Sat/Sun/Hol 11 AM – 11 PM
Closed: Open every day
Access: 3-min walk from Tsukishima Station

4. Monja Maruta – Where Presentation Meets Flavor

A beautifully presented monjayaki at Maruta, ready to be cooked

Located on Monja Street’s Fourth Avenue, Maruta is a log-house-style restaurant that lives by the motto “Enjoy cooking it, and enjoy eating it even more.” The monjayaki here is not only delicious, with generous portions of carefully selected ingredients, but also beautifully presented.

A close-up of a delicious monjayaki being cookedEvery dish is Instagram-worthy, and the taste has won fans from all over Japan.

Don’t miss the limited-serving “Grilled Tuna Tail from Tsukiji” (900 Yen, excl. tax). The clean interior is also a plus, with measures to prevent smells from sticking to your clothes.

 

Information

Address: 1F, 3-17-9 Tsukishima, Chuo-ku, Tokyo
Hours: Weekdays 11:30 AM – 3 PM / 5 PM – 10 PM; Sat/Sun/Hol 11:30 AM – 10 PM (L.O. 9:30 PM)
Closed: Tuesdays
Access: 2-min walk from Tsukishima Station (Exit 10)

5. Tsukishima Monja Warashibe – A Cozy, Retro Vibe

The warm and inviting interior of Monja Warashibe

Tsukishima Monja Warashibe is a place where you can enjoy hearty, authentic monjayaki made with fresh seafood from Tsukiji and a bonito-based broth. Their signature “Warashibe Special” (1,580 Yen, excl. tax) is packed with shrimp, squid, scallops, octopus, and spicy cod roe. The restaurant prides itself on cleanliness, breaking the “greasy” image of some monja shops. With private rooms available, it’s a favorite spot for celebrities too.

Information

Address: 1-9-8 Tsukishima, Chuo-ku, Tokyo (with two other locations on the street)
Hours: Weekdays 5 PM – 11 PM; Sat/Sun/Hol 10 AM – 11 PM
Closed: Irregular holidays
Access: 1-min walk from Tsukishima Station (Exit 7)

6. Bambi – A Huge Menu with Unique Flavors

The pop and cute interior of Bambi restaurant

Established in 1961, Bambi is a long-standing favorite with an incredibly diverse menu. In addition to classic sauce flavor, you can try unique monja with miso, salt, bibimbap, or even coconut milk flavors, making you want to come back again and again. They also offer a wide range of teppanyaki dishes and desserts. With three locations on Monja Street, it’s a great choice for groups and parties.

Information

Address: 3-4-5 Tsukishima, Chuo-ku, Tokyo
Hours: 11:30 AM – 11 PM (Weekdays); 11 AM – 11 PM (Sat/Sun/Hol)
Closed: Open every day
Access: 8-min walk from Tsukishima Station

7. Okame – Global-Friendly with an Addictive Taste

Okame's signature monjayaki being cooked on the griddle

With menus available in 11 languages and free Wi-Fi, Okame is a global-friendly shop with hot support from overseas customers! They offer many interesting options, like the classic “Mochi Rice Mentaiko Cheese Monja” and the “Fresh Seaweed and Dried Fish Monja.” They are also a certified Suntory Premium Malt’s store, so you can enjoy a perfect draft beer.

Information

Address: 3-8-10 Tsukishima, Chuo-ku, Tokyo
Hours: 10:30 AM – 3 PM / 5 PM – 10:30 PM
Closed: Mondays (or the next day if Monday is a holiday)
Access: 5-min walk from Tsukishima Station

8. Oshio – Playful Creations in a Calm Atmosphere

The calm and clean interior of Oshio Nagomi

Oshio has been around for 30 years, preserving old-school Japanese culture with a “playful mind.” They have five stores, but the “Nagomi” branch is perfect for a relaxed and comfortable meal. The calm, clean interior is great for dates or a girls’ night out. They are known for their original toppings and signature broth, creating hundreds of possible combinations.

Information

Address: 1-21-5 Tsukishima, Chuo-ku, Tokyo
Hours: 11 AM – 10 PM
Closed: Open every day
Access: 3-min walk from Tsukishima Station (Exit 7)

9. Monja Kondo – The Taste of Original Tsukishima Monja

The traditional storefront of Monja Kondo

Established in 1950, Monja Kondo is the oldest monja restaurant in Tsukishima. If you want to taste the origin of “Tsukishima Monja,” this is the must-visit store. The stubborn founder’s landlady created a taste that has been continuously preserved for almost 70 years. The humble appearance and traditional atmosphere will take you back in time. They also offer great value sets with all-you-can-drink options.

Information

Address: 3-12-10 Tsukishima, Chuo-ku, Tokyo
Hours: Weekdays 5 PM – 10 PM; Sat/Sun/Hol 11:30 AM – 10 PM (L.O. 9:30 PM)
Closed: Open every day
Access: 8-min walk from Tsukishima Station (Exit A8)

10. Monja Manmaru – The All-You-Can-Eat Specialist

A variety of monjayaki dishes at Manmaru

Monja Manmaru is the go-to place for all-you-can-eat and all-you-can-drink deals. For a limited 90 minutes, you can enjoy not only monja but also okonomiyaki and yakisoba for a set price (starting from 1,900 Yen). They serve smaller portions, allowing you to try many different kinds. It’s an incredible value for money, especially the lunch sets.

Information

Address: 3-9-10 Tsukishima, Chuo-ku, Tokyo
Hours: Mon, Tue, Thu, Fri 11 AM – 3 PM / 5 PM – 11 PM; Sat/Sun/Hol 11 AM – 11 PM (Last entry 9:20 PM)
Closed: Please inquire at the store.
Access: 5-min walk from Tsukishima Station

11. Monja Maguroya – For the Seafood Lovers

Fresh tuna sashimi at Maguroya

As the name “Maguroya” (Tuna House) suggests, this restaurant boasts confidence in its seafood, delivered directly from Tsukiji. It’s a must-visit for seafood lovers, with special menus like “Bluefin Fatty Tuna Kama Toro Sashimi” and various teppanyaki dishes. The second floor has Japanese-style floor seating, perfect for large parties.

Information

Address: 3-7-4 Tsukishima, Chuo-ku, Tokyo
Hours: 11:30 AM – 11 PM (L.O. 10:15 PM)
Closed: Open every day
Access: 3-min walk from Tsukishima Station (Exit 10)

Summary

There are countless monja restaurants in Tsukishima, each with its own personality. If you can’t decide, start with one from this list. You’re sure to fall in love with the town of Tsukishima and the authentic taste of monja!

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